Varieties include Dark Chocolate, Cashew Butter, and Cinnamon Raisin
January 7, 2022
Alter Eco Foods entered a new product category that brings clean and green ingredients to the breakfast aisle: Organic Granola. Alter Eco's granola is sweetened naturally with date powder and monk fruit and these crunchy satisfying granolas contain no added sugar.
The new flavors included Non-Dairy Boom Chocolatta and Non-Dairy Bananas Foster
January 6, 2022
Non-Dairy Boom Chocolatta® is a mocha and caramel frozen delight with fudge flakes, gluten-free chocolate cookies and a gluten-free chocolate cookie core. Non-Dairy Bananas Foster has a banana and cinnamon base with almond toffee pieces and a salted caramel core.
Hershey presents sweet treats with new colors, fan-favorite flavors, and festive shapes
January 5, 2022
Hershey brands are hopping right into the 2022 holidays to introduce new treats to fall in love with for Valentine's Day and Easter, while also bringing back past seasonal favorites.
New muffin varieties include Mochaccino Chip, Chocolate Raspberry and Cinnamon Roll
December 30, 2021
Flavors include Mochaccino Chip, Chocolate Raspberry and Cinnamon Roll and these new options will be lower in sugar and carbs and higher in protein than the brands’ other popular muffins.
New salad kits feature sustainably farmed greens paired with creamy, plant-based hummus, guacamole and whole grains
December 28, 2021
Two mission-aligned brands are introducing a fresh idea for the produce aisle: salad kits featuring sustainably farmed greens paired with creamy, plant-based hummus, guacamole and whole grains.